My husband, youngest son, and I enjoyed a quick trip to Charlottesville, Va., last month. The trip was centered around a doctor's appointment, but we squeezed in some sightseeing and a couple of meals, too! Of course, Charlottesville is home to Thomas Jefferson's masterpiece, the University of Virginia. This also is the town where we had our mini-honeymoon in 2006, and has been a favorite travel spot for us for many years.
We dearly love
Maharaja Indian Restaurant and made a stop there long enough to pick up some takeout for dinner. We love the entire menu, but we opted to split an order of vegetable korma, some pappadum (fried lentil wafers) and a couple of samosas (meat and vegetable filled pastries). The food was terrific, as always. Here’s a
link to their menu, if you are inclined to visit. Vegetable korma is an easy, delicious recipe to make at home. Here is a
version from AllRecipes.com.
We also made a quick stop to one of our favorite stores,
Foods of All Nations. I picked up some Indian spice mixes, a box of super crispy rice crackers, and a jar of olive tapenade. Of course we wandered through the extensive coffee and tea offerings, fresh produce, overwhelming hot sauces, and the extensive seafood selections. I could spend a grand in that store every time I walk through the doors! Of course, on our budget, I usually drop about 20 bucks.
After the doctor's appointment, we enjoyed a casual lunch at
Guadalajara’s, before heading back to Bristol. This restaurant has terrific Mexican offerings, full of fresh ingredients. Their refried beans are something special – a bit spicy and silky smooth. I enjoyed chicken tacos that were fresh and tasty. Robert enjoyed a lunch combo plate and Miles had his go-to favorite, beef enchiladas. All were terrific!
